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Applebee’s Has All-You-Can-Eat Ribets And Chicken Tenders For $12.99



Applebee's Neighborhood Grill & Bar

And just like that, my New Year’s resolution about losing weight is right out the window.. 🙂

That’s right people, Applebee’s Grill & Bar is ringing in 2018 with a bang, with the return of their All-You-Can-Eat Riblets. But this time around, they are including All-You-Can-Eat Chicken Tenders in the deal as well, allowing you to mix and match to your heart’s content.

I haven’t had Applebee’s signature riblets in years, so when I heard Celine Dion singing about them on TV, I texted a few of my buddies and told them to meet me at our local Applebee’s for dinner. When they heard it was “all you can eat”, they were all in.

Applebee's All-You-Can-Eat Menu

Here’s how the all-you-can-eat deal works. Your first order features 12 ounces of riblets, expertly cut from the most tender pork for a delicious bone-in flavor, then slow cooked and served dripping in either Honey BBQ or Spicy Texas BBQ sauce, with classic fries and cole slaw. Refills get you six more ounces of ribets and a side of fries. This goes on as long as you like.

Start with the chicken tenders, and your first order features seven chicken tenders that are juicy, breaded and downright delicious with a side of honey Dijon mustard for dipping, with classic fries and cole slaw. Refills get you three more chicken tenders and a side of fries.

Applebee's All-You-Can-Eat Riblets

Applebee's All-You-Can-Eat Chicken Tenders

Can’t decide yet whether you are Team Riblets or Team Tenders? No problem, as you’re allowed to mix and match. I started off with the mouth-watering riblets, then switched over to the chicken tenders for round two, and wrapped things up with another serving of riblets before throwing in the towel. My buddy Jerry had four servings of riblets before he started getting the meat sweats and tapped out!

In addition to this delicious all-you-can-eat deal, Applebee’s has yet another great Neighborhood Drink offer for January, a 10 oz draft of Blue Moon beer for just $2. It’s the perfect drink to compliment those riblets and tenders, so drink up… just don’t overdo it.

Applebee's - $2 Blue Moon

Applebee’s all-you-can-eat riblets and tenders deal is only here for a limited time, so if you’ve got a hankering for some tasty riblets and/or chicken tenders, stop what you’re doing and head over to your local Applebee’s today before it’s too late. Trust me, you’ll be glad you did!

Who’s ready to experience the magic of Applebee’s riblets and tenders? We’ve teamed up with Applebee’s to give one lucky Guys Gab reader a $50 Applebee’s gift card. To enter, simply leave a comment below telling us if you’re Team Riblets or Team Tenders.

We’ll pick a winner at random on Friday, January 19th at 5pm EST. Contest only open to US residents.

Disclosure: This post is sponsored by Applebee’s Neighborhood Grill & Bar, but all opinions are my own.

Sujeet Patel is the founder of Guys Gab, and one of the biggest automotive enthusiast you'll ever meet. He's been fortunate enough to turn his passion for cars into a full-time job. Like they say, "If you love what you do, you'll never work a day in your life."

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  1. Mark Crawford

    January 19, 2018 at 4:58 pm

    I am definitely team tenders

  2. Kat Emerick

    January 19, 2018 at 5:04 pm

    I would love it!

    • Kat Emerick

      January 19, 2018 at 5:09 pm

      sorry.. forgot to add. I love tenders!

  3. Stephanie Phelps

    January 19, 2018 at 5:22 pm

    I am team riblet for sure!

  4. Pam C.

    January 19, 2018 at 5:28 pm

    I am a team tenders absolutely.

  5. Molli Taylor

    January 19, 2018 at 5:32 pm

    definitely team tenders… they are SO amazing!!!

  6. Charlene S.

    January 19, 2018 at 5:35 pm

    I am Team Tenders.

  7. Karrie

    January 19, 2018 at 5:51 pm

    I am team riblets!!!!

  8. Darcy L Koch

    January 19, 2018 at 6:01 pm

    I am Team Riblets.

  9. Vikki Billings

    January 19, 2018 at 6:05 pm

    I am Team Tender!!

  10. Ellie Wright

    January 19, 2018 at 6:14 pm

    Team Riblet here!!

  11. Stefanie G

    January 19, 2018 at 6:26 pm

    I am team tenders!

  12. Kelly Skibbe

    January 19, 2018 at 6:29 pm

    I am going to have to go with Team Riblets! Love Applebee’s. Such great food and cocktails!

  13. Jessie Redding

    January 19, 2018 at 6:35 pm

    i’m team whichever one I’m craving! But usually, tenders.
    Thanks a billion for the chance at this amazing giveaway.

  14. Vickie

    January 19, 2018 at 7:05 pm

    Time riblets sound delicious! Great resturant!

  15. Audrey Stewart

    January 19, 2018 at 7:18 pm

    We are a Team Ribs family because we are from the south, and we love their ribs.

  16. Megan Tilley

    January 19, 2018 at 7:54 pm

    Yummy team tenders all the way!

  17. Richard Brandt

    January 19, 2018 at 8:36 pm

    Team Riblets! Always have been, always will be.

  18. Amber Hensley

    January 19, 2018 at 9:16 pm

    Team Tenders all the wayyyyy~~~~ 🙂

  19. Sheila Vives

    January 19, 2018 at 9:35 pm

    Team Tenders for me! I do love several of their menu items.

  20. Danielle Magee

    January 19, 2018 at 10:13 pm

    Team Tenders for me!

  21. Nicole

    January 19, 2018 at 10:23 pm

    Team tenders, all the way

  22. Julie R

    January 19, 2018 at 10:42 pm

    Team tenders!!

  23. Lisa V.

    January 19, 2018 at 10:42 pm

    Team Tenders!

  24. kelly woods

    January 19, 2018 at 10:51 pm

    Team Tenders, thank you, yum

  25. Pamela

    January 19, 2018 at 10:54 pm

    Team Tender for me!

  26. Kim Myers

    January 19, 2018 at 10:57 pm

    Team tenders!

  27. Stephanie Shipley

    January 19, 2018 at 11:08 pm

    I am team tenders!

  28. Brianne Armstrong

    January 19, 2018 at 11:16 pm

    I’m gonna go with Team Tenders today…but Team Riblets tomorrow! 😉

  29. ShellyC

    January 19, 2018 at 11:17 pm

    Ribs all the way. Team Riblet.

  30. Jessica Miller

    January 20, 2018 at 12:12 am

    Team Tenders for sure!

  31. james jenkins

    January 20, 2018 at 12:40 am

    team tenders all the way!

  32. harmony b

    January 20, 2018 at 4:08 am

    Team tenders

  33. cindy Schierl

    January 21, 2018 at 7:04 pm

    Team Riblets

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How To Cook The Perfect Lobster At Home And Impress Your Date



Grilled Lobster Tail

Nothing is more impressive than a man who knows his way around a kitchen – except one who also dishes out lobster as the meal of choice. That guy is a beast.. and the best part is that guy can be you.

Lobster tends to make people crabby in the kitchen, but it doesn’t have to be that way. These simple steps can help you cook the perfect carapace, and impress any girl you’re cooking for.

House Rules

First and foremost, if this is your first date, don’t have her over to your place yet.

She’s still getting to know you — take her out a few times before you actually have her over for dinner. You don’t want to be creepy. So unless she’s one of those girls that thought Hannibal was hot, eat at a restaurant first.

If you’re past date three, you’re in the clear. Here’s how to create an awesome lobster dinner.

Tails Never Fails

If you’re new to the kitchen or the critter, stick to tails. They’re tasty, prepared in a pinch and you don’t have to commit a crustacean killing in front of your date.

If you want to be really impressive, get your lobsters directly from Maine. Maine lobsters have a whiter, sweeter meat that is more tender than those found in warm water.

A great way to prepare lobster tails is by baking them.

With a cook time of around 15 to 20 minutes and less mess to clean up, you’ll have more time to talk and enjoy each other’s company. That’s better than trying to figure out how to get the rubber band off the claws without losing a finger.

All you need is a baking sheet, some butter, lemons and an oven. Make sure that if the tails were frozen, you give them 8 to 10 hours to thaw in the fridge before you cook them.

Preheat the oven to 350°F.

Take some kitchen scissors, dig the point of the blade into the shell and cut down the back without cutting the tail fin at the end.

Pull the meat out of the cut you’ve just made, and lay it onto the back of the shell. It’s kind of like a Viking blood-eagle, only the lobster already went to Valhalla.

Put your tails on the baking sheet, brush some melted butter onto the meat, bake for about 15 minutes and make sure the internal temperature reaches 140°F to 145°F.

Be sure not to overcook it. It will be tough and chewy — no one wants lobster bubble gum for dinner.

The lobster should be a creamy-white color, with no translucent meat. Be sure if you’re not eating it immediately, you put it in ice water so it stops cooking.

Congrats! You’re a Chef!

OK, you may not be Guy Fieri, but you did just create an excellent meal with a great date. While there may be a lot of fish in the sea, you’re the only one that took a lobster out of it and baked it for her.

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Entenmann’s Is Giving Away Free Donuts For A Year Plus $5,000



Entenmann's Chief Donut Officer contest

Talk about a dream job! Entenmann’s Bakery is searching for the country’s biggest donut lover to be their first-ever “Chief Donut Officer”. And while this is just an honorary title, it comes with some pretty sweet perks, including a year’s supply of donuts, a bunch of Entenmann’s branded gear, along with $5,000 in cold hard cash.

Want to get in on the action? Then head over to and share your love for Entenmann’s donuts, where you like to eat them, how you’d improve on Entenmann’s varieties, what new flavors you’d develop, and how you’d spread the word about the treats.

Responses will be judged based on passion, creativity and originality, with 5 finalists selected to submit video testimonials about why they deserve to be named Chief Donut Officer.

The contest kicks off just in time for National Donut Day (June 1) and runs through the end of the month. So what do you say? Do you think you’ve got what it takes to become Entenmann’s first-ever Chief Donut Officer? Then enter now for your chance to win!

Good luck!

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Starbucks Just Took Two Of Their Classic Frappuccinos And Made Them Way Better



Starbucks Introduces Two New Frappuccinos

Get excited people, because Starbucks just took two of your favorite Frappuccino varieties and took them to the next level, with “extra texture, beautiful layers, and tons of flavor!”

The Ultra Caramel Frappuccino and Triple Mocha Frappuccino are essentially upgrades to Starbucks’ classic Caramel Frappuccino and Mocha Frappuccino, hence the addition of the “Ultra” and “Triple” monikers.

The Ultra Caramel Frappuccino is made by layering dark caramel sauce and whipped cream in a dark caramel-flavored coffee Frappuccino. The Triple Mocha Frappuccino sports ribbons of dark mocha sauce and whipped cream layered into a mocha-flavored Frappuccino.

Both of the Frappuccinos feature Starbucks’ all-new sweet cold brew whipped cream, infused with cold brew, dark caramel sauce and white chocolate mocha sauce. The new delicious cold brew whipped cream topping can also be added to any Starbucks beverage for 50 cents.

“Right away, you taste something different with the sweet cold brew whipped cream. Sip after sip, you get the blended coffee and the lighter whip with the dark caramel threaded all the way through,” Debbie Antonio, senior manager for Starbucks R&D, said in a press release.

Sounds pretty good, don’t you think? The new Frappuccinos are now available for purchase at Starbucks, so give ’em a try and let us know what you think!

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