Are you cooking her a romantic dinner this Valentine’s Day? Great drinks can compliment your meal, and it gives you a chance to impress her with your cocktail skills.
Not sure what to make? We’ve got you covered, with a variety of drink recipes that are sure to please. And don’t be afraid to have fun with the cocktails you create, with embellishments like heart-shaped fruits or chocolate covered strawberries.
- 1 part Portón
- ½ part raspberry puree
- ½ part lemon juice
- ½ part cranberry juice
- ½ part sugar cane
- Fresh thyme
- Champagne float
- Fresh raspberry for garnish
- Lemon peel twist for garnish
Shake all ingredients and strain in to champagne flute – top with champagne float, skewered raspberry and lemon peel twist.
- 2 oz. Peligroso Cinnamon Tequila
- 1 oz. Grapefruit Juice
- 1/2 oz. Simple Syrup
- 1 1/2 oz. Fresca
Pour all the ingredients (except for Fresca) in a cocktail shaker with ice. Shake and strain into a rocks glass filled with ice. Top with Fresca and garnish with a Grapefruit
Cruzan Rose Kiss
- 2 parts Cruzan Aged Light Rum
- 1/2 parts Hibiscus Liqueur
- 1 part Fresh Lime Juice
- 3 Drops Rose Water
Combine all ingredients in a shaker, shake for 15 seconds. Pour over fresh ice in a Collins glass. Top with soda water.
- 1 oz. Wild Turkey Bourbon 101
- 1/2 oz. Peach Liqueur
- 3 dashes bitters
Combine Bourbon, peach liqueur and bitters in Champagne coup and top off with Champagne.
- 2 parts CRUZ Reposado Tequila
- 3 parts Choco-vine, Chocolate Wine
Shake all ingredients with ice and strain into a martini glass, garnish with chocolate sauce and cinnamon.
Hope you have a Happy Valentine’s Day!