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Red Robin’s Big YUMMM Deals Just Made Eating Out Affordable Again

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Red Robin Cowboy Ranch Double Burger

Picture this: it’s a Tuesday night. You just got off of work and you’re hungry. Not just snackish, but stomach-growling hungry. You want something real. Something that hits. But every time you think about sitting down at a restaurant, that little voice in the back of your head kicks in. You know the one. The one that reminds you what a meal out actually costs these days.

Well, Red Robin is here to change that. The chain just launched their new Big YUMMM Deals value menu, and this isn’t your typical “value” play dressed up in new packaging. This is a full-on, no-compromises meal experience starting at just $9.99. We’re talking delicious food, real portions, and bottomless sides and drinks included. Can you say YUMMM?!

This Is Not Your Average Value Menu

Let’s be real, most value menus usually mean that you’re getting less. Smaller portions. Fewer options. That “been microwaved” feeling. Red Robin threw that playbook out the window.

The Big YUMMM Deals menu lets you choose from more than six entrées, all built to actually satisfy. Guests can choose from favorites like Red Robin’s hand-breaded Classic Crispy Chicken Sandwich and new Cowboy Ranch Double Burger, along with other delicious options.

And here’s the part that really seals the deal. Every single Big YUMMM Deals meal comes with a choice of bottomless side (like Red Robin’s legendary steak fries), plus a bottomless beverage. A full meal.

$9.99. Bottomless Fries. A Drink. Let That Sink In.

With meals starting at just $9.99, this deal is almost too good to be true. For less than the price of two fast food combo meals, you’re sitting down at a real restaurant, getting a real entrée, and loading up on as many fries as you want. There’s no time limit. No tiny portion. Just you, your meal, and a pile of steak fries that never runs out.

“Guests no longer want to compromise their dining experience just to have a cheap meal,” said Dave Pace, CEO and President of Red Robin. “With Red Robin’s expanded Big YUMMM Deals menu starting at $9.99, diners can have it all at Red Robin – affordability, quality, variety and true hospitality – plus the delicious bottomless sides and beverages they expect from Red Robin. It’s a satisfying meal and dining experience they can feel good about.”

The Drinks Are Part Of The Deal Too

Red Robin Margarita and Beer

To give guests even more bang for their buck, Red Robin is also rolling out new drink specials available all day, every day – these aren’t some happy hour specials you have to race to catch. Whether pairing them with a Big YUMMM Deals meal or a fan-favorite burger or entrée, fans can enjoy a cold, crisp $5 Coors Light pint or sip on an $8 House Margarita.

Pair one with your $9.99 meal and you’re looking at a full dinner out, entrée, bottomless fries, and a cold one, for around $14. That’s not a deal.. That’s a steal.

Why We’re Excited About This

The casual dining game has been rough lately. Prices have gone up. Portions have gone down. And somewhere along the way, grabbing a bite out stopped feeling like a treat and started feeling like a financial decision. Thankfully, Red Robin is flipping that script with their Big YUMMM Deals menu, and they’re doing it without cutting corners on the food.

More than six entrées to choose from. Bottomless sides on every single one. Drink deals that don’t disappear at 7PM. This isn’t a limited-time promo you need to sprint to catch. This is Red Robin staking its claim as the place to go when you want to eat big without spending big.

Head to RedRobin.com to see the full menu and find a location near you. Trust us, it’s worth it.


Big YUMMM Deals and drink specials available at participating Red Robin locations starting January 26, 2026. Bottomless beverages include non-alcoholic options. Alcoholic drink deals available where permitted by law.

Zander Chance is a technology nut who is always first in line to try out the latest tech gadgets. He also has been an active affiliate marketer for the past 15 years, and he writes about his adventures in that on his blog.

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